People are Talking
"Being smoke-free is good for all of us. Our customers seem to appreciate it." ~ Tom Stark, Jimmy's Pizza of Gaylord
"Smoke-free has been received very well by our patrons. It hasn't hurt business." ~ Loretta Albrecht, Gallagher's Cafe, Gibbon
"I'm asthmatic and I couldn't be here if there was smoke." ~ Barb Reike, Gallagher's Cafe, Gibbon
"We've had no problems. It's (smoke-free) been long-term in the fast food industry. It is expected." ~ Chris Moelter, Dairy Queen, Winthrop
"Smoke-free gives everyone a chance to have fresh, breathable air. We haven't had any complaints." ~ Lorraine Terlinden, Subway, Arlington
"People seem to appreciate it. I have never had a customer leave because he or she couldn't smoke." ~ Phyllis Kroehler and Carolyn Bigaoutte, Stu's Rainbow Inn, Arlington
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