People are Talking

"Being smoke-free is good for all of us.  Our customers seem to appreciate it." ~ Tom Stark, Jimmy's Pizza of Gaylord

"Smoke-free has been received very well by our patrons.  It hasn't hurt business." ~ Loretta Albrecht, Gallagher's Cafe, Gibbon

"I'm asthmatic and I couldn't be here if there was smoke." ~ Barb Reike, Gallagher's Cafe, Gibbon

"We've had no problems.  It's (smoke-free) been long-term in the fast food industry.  It is expected." ~ Chris Moelter, Dairy Queen, Winthrop

"Smoke-free gives everyone a chance to have fresh, breathable air.  We haven't had any complaints." ~ Lorraine Terlinden, Subway, Arlington

"People seem to appreciate it. I have never had a customer leave because he or she couldn't smoke." ~ Phyllis Kroehler and Carolyn Bigaoutte, Stu's Rainbow Inn, Arlington